Filipino Kitchen Recipes

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Filipino Kitchen Recipes is a website that offers a comprehensive collection of Filipino and International recipes and cooking tips, including traditional and contemporary dishes. It also provides information on cooking techniques, ingredient profiles, and food-related news and stories. Its aim is to promote and celebrate Filipino cuisine and culture while serving as a valuable resource for anyone interested in cooking dishes at home.

  • Sauce for Grilled Food

    DIPPING SAUCE FOR GRILLED FOOD | SAWSAWAN PARA SA INIHAW

    Recipe by
    5 Minutes
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    You’re a busy mom or dad and you don’t have time to make your own dipping sauce, but that doesn’t mean you should settle for store-bought. I’ve got the perfect solution: homemade sauce! This recipe only takes 5 minutes to make and it tastes better than anything you can get at the grocery store. It also tastes great on just about anything–fried pork, grilled fish, cooked seafoods…you name it!

  • Inihaw na Bangus Recipe

    INIHAW NA BANGUS SA DAHON NG SAGING | GRILLED MILKFISH

    Recipe by
    40 Minutes
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    A whole lot of taste in one healthy dish. A staple dish at every party and an undeniably juicy taste coming from its colorful fillings inside. Inihaw na Bangus is simply a grilled Milkfish that’s packed with pleasing flavors and aroma. The fats on its belly will definitely leave you speechless and wanting to have some more.
    Best paired with dips of soy sauce topped with some fresh onion cuts and calamansi juice. This recipe will certainly bring you closer to nature’s amazing tastes especially if it’s wrapped and served in a fresh banana leaves that gives off a province-like vibe that is surely refreshing.

  • Buko pandan recipe

    BUKO PANDAN SALAD DESSERT | COCONUT RECIPE

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    40 Minutes
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    A star at every occasion. A kind of dessert that everyone wants to grab and have a taste. This recipe will surely be loved by all ages especially young people and those who are young at heart. Buko Pandan is a popular Filipino dessert that boasts the refreshing smell and semi crunchy taste of young coconut meat along with the soft pandan flavored gelatin and the creamy sweet taste of condensed milk and thick cream. This incredible yet easy recipe takes only a little of your time and effort to be able to create something that’s so enjoyable and rewarding.

  • Garlic Shrimp Recipe

    FRIED GARLIC SHRIMP RECIPE | PRITONG HIPON

    Recipe by
    16 Minutes
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    Bright Orange color with a tempting aromatic flavor that makes you want to have a bite. An attractive dish that stands out in your table with an exceptional taste of sweet yet garlicky taste of an all-time beloved seafood. The stars of the ingredients are the beauty of swift shrimp that magically changes color as you create a masterpiece plus the garlic and fish sauce which gives a unique taste are both pleasures in life. This amazing recipe takes only less than 20 minutes to make and once you give it a try, you will keep on coming back for more.

  • Mussels in Ginger Soup Sinabawang Tahong Recipe

    TAHONG RECIPE | MUSSELS IN GINGER SOUP RECIPE

    Recipe by
    25 Minutes
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    Mussels in Ginger Soup is one of my favorite meals to make because it takes little time and effort on the cook’s part, but still feels like an indulgent meal. The soup is also vegan friendly if you’re looking for something healthy that won’t leave you feeling hungry afterwards. It has a light sweet taste with just enough spice to give your tongue some tingle without overpowering the flavor of the mussels or ginger root. Really, what more could you want?

  • Baked Mussels Tahong Recipe

    BAKED MUSSELS | TAHONG

    Recipe by
    30 Minutes
    Star
    (1 Review)

    Tahong is a type of mussel that is common in the Philippines. There are several ways to prepare and cook these mussels and baking is one of the best. The process is a bit tedious but it’s worth the extra effort.

  • Paksiw na bangus recipe

    PAKSIW NA BANGUS | MILKFISH | RECIPE

    Recipe by
    30 Minutes
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    What’s a good dish to cook for the family on those busy days? Pakiw na Bangus, of course! This recipe is easy and quick. All you need to do is place all the ingredients in a cooking pan, turn on the stove… and voila! You’re done in no time. The ingredients are mostly available at any grocery store. You can’t go wrong with this one!

  • Grilled Pork Liempo Recipe

    GRILLED PORK BELLY | INIHAW NA LIEMPO

    Recipe by
    20 Minutes
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    What do you know about pork belly? It’s a fatty cut of meat from the pig. We often cook it with some form of BBQ sauce on the grill. When properly cooked, it is juicy and tender. The flavor is rich and smoky due to being grilled over charcoal or wood chips.