Filipino Kitchen Recipes is a website that offers a comprehensive collection of Filipino and International recipes and cooking tips, including traditional and contemporary dishes. It also provides information on cooking techniques, ingredient profiles, and food-related news and stories. Its aim is to promote and celebrate Filipino cuisine and culture while serving as a valuable resource for anyone interested in cooking dishes at home.
Indulge in the exquisite flavors of the sea with our mouthwatering Lobster with Garlic Butter Sauce recipe. This culinary masterpiece is perfect for those special occasions when you want to impress your guests or simply pamper yourself. Our step-by-step guide will take you through the process, ensuring that your lobster turns out tender, succulent, and […]
Indulge in the comforting embrace of Italian cuisine with this mouthwatering Chicken Penne recipe. As the aroma of garlic and herbs fills your kitchen, you’ll embark on a culinary journey that combines tender pieces of chicken, al dente pasta, and a rich tomato sauce. Whether you’re a seasoned home cook or a novice in the […]
Sisig, a beloved Filipino dish with a sizzling twist, is a symphony of flavors and textures that tantalize the taste buds. Originating from the culinary heart of the Philippines, Pampanga, this sisig recipe transforms humble pork head into a savory delight that’s both satisfying and memorable. The sizzle of the hot plate and the harmonious […]
If you’re a fan of seafood, you’re sure to love this garlic Dungeness crab recipe. With its rich, buttery flavor and succulent meat, Dungeness crab is a favorite of seafood lovers all over the world. And when you add fragrant garlic and fresh parsley to the mix, you end up with a dish that’s as […]
Arroz Valenciana is a classic Filipino dish that is sure to delight anyone who loves bold, savory flavors and a touch of spice. This hearty and flavorful dish combines the flavors of Spanish paella with the fragrant aroma of Filipino rice, creating a unique and delicious fusion of culinary traditions. Traditionally served during special occasions […]
Kimchi is a beloved dish in Korean cuisine that has been enjoyed for centuries. This spicy and tangy fermented vegetable side dish is not only delicious but also packed with health benefits, including gut-healthy probiotics, vitamins, and antioxidants. While traditional kimchi can take several days to ferment, this unique kimchi recipe offers a quicker and […]
Fresh lumpia is a classic Filipino dish that is loved for its light and healthy flavors. Also known as lumpiang sariwa, this dish features a delicate wrapper made from flour and egg, which is filled with a variety of vegetables, meat, and sometimes seafood. It is typically served with a sweet and savory sauce for […]
Lengua in Mushroom Sauce is a delicious and hearty Filipino dish that is perfect for special occasions or family gatherings. This recipe puts a unique twist on the classic dish by using a creamy mushroom sauce that adds a rich and earthy flavor to the dish. Here’s how to make it: Ingredients: 1 1/2 lbs […]
Leche flan, also known as crème caramel, is a classic Filipino dessert that is a favorite in households and restaurants alike. This rich and creamy custard is made with eggs, milk, and sugar, and is typically served with a sweet syrup made from caramelized sugar. While the basic recipe for leche flan is relatively simple, […]